Golden Sella Basmati-Reis pestizidfrei (10 kg)

45.00 €

Experience the epitome of culinary excellence with Kinderherzen 1121 Golden Sella Basmati Rice. This premium variety features exceptionally long grains, often exceeding 8.3mm, with a distinctive golden hue achieved through a specialized steaming process. This natural parboiling method not only enhances the color but also preserves vital nutrients, ensuring the grains remain firm, fluffy, and separate after cooking, without any stickiness.

Perfect for dishes like biryani, pilaf, and other flavorful rice preparations, Kinderherzen 1121 Golden Sella Basmati Rice is prized for its delightful aroma that elevates every meal. Its superior quality and ability to absorb flavors make it a versatile choice for both everyday meals and special occasions. A rich source of carbohydrates, fiber, and protein, this rice combines exceptional taste with wholesome nutrition, offering a truly delightful dining experience.

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Rinse the rice thoroughly and soak for 2 hours. Combine 2 cups of water with 1 cup of the soaked rice. Add 1 tablespoon of olive oil or butter and salt to taste. Bring to a boil, stirring occasionally. Cover the pan with a tight lid and let it simmer for 17 minutes. Remove from heat and allow it to stand covered for 5 minutes. Fluff and serve.